Sous Chef

Above HIGA Award Rates + Paid Overtime and Public Holiday rates
Thrive in a supportive team that fosters passion and culinary growth.
Amazing perks
What you’ll do:

Run the pass during busy service times to ensure the timely and accurate preparation of dishes to surpass guest expectations
Support the Head Chef with menu planning, inventory management and food preparation
Provide guidance and mentorship to the kitchen team, fostering a positive and productive working environment
Create and manage staff rosters
Manage food safety and ensure adherence to compliance and safety standards
Previous experience working as a Sous Chef or similar role in a high-volume establishment
Ability to lead effective teams and build a positive culture
Extensive knowledge of culinary techniques, ingredients, and kitchen equipment
Operational experience to achieve financial and business targets
Trade Cooking qualifications
The desire to be part of a fun, productive and professional team
The benefits are good too!

An exclusive discount card for our ALH Hotels pubs & accommodation, BWS, Dan Murphy’s and other Endeavour Group brands. Through our partnership with Woolworths, you'll also enjoy discounts at Woolies supermarkets and BIG W
As a valued member of the team, your health and wellbeing is our top priority. You will have access to a range of free services to help you live well and support your physical, mental and financial wellbeing
Endeavour Group is full of opportunities - use our dedicated learning and development options to grow an idea, yourself, and your career. This is just the start, so dream big.