INTRODUCING BERT’S BRASSERIE AND BAR TO OPEN AT THE NEWPORT THIS SUMMER
Bert's | The Newport
2 Kalinya St, Newport NSW - 50 mins from Sydney
Gearing up for the exciting opening of our brand new dining room this Summer at The Newport.
Merivale is set to open Bert’s, an elegant yet informal brasserie and bar overlooking the pristine Pittwater estuary and expansive grounds of The Newport.
Led by an impressive line-up of hospitality talent – Executive Chef Jordan Toft, Group Sommelier MS Franck Moreau and Group Bars Manager Sam Egerton.
Bert’s will serve a coastal European menu in a dining room fit for an era gone by.
Whimsical and nostalgic, Bert’s is inspired by the grand hotel dining rooms of the 1930's, relaxed with the easy air of Sydney’s Northern Beaches. The impressive kitchen takes centre stage, accented by charcoal ovens and basque grills, opening up to an elegant brasserie and cocktail lounge.
We are eon the hunt for Chef De Parties, Pastry Chefs, Sashimi Chefs and a Jnr Sous Chef.
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This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.
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Member since: December 2017
Hospitality, Travel & Tourism