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Sous Chef/ Head Chef

Nicks Swiss Italian Restaurant Yungaburra, Cairns

Job Description

Location -
Nick's Swiss-Italian Restaurant
33 Gillies Hwy Yungaburra, on the Atherton Tableland.
Yungaburra is an hours drive from Cairns, North Queensland

Nicks Swiss Italian Restaurant is looking for a Swiss/European experienced chef, with minimum 4 years of equal position or responsibilities. This person must be self motivated, enthusiastic and willing to work above expectations and be a strong team leader.

Responsibilities include:

- Supervision of all kitchen operations.

- Weekly rosters and work plans.

- Stock taking and daily ordering.

- Consistent high cooking standards and presentation of the Ala Carte Menu, including preparation of meats, fish, seafood, vegetarian,sauces, soups, salads, entrees, desserts, and creating daily Chefs Specials.

- Previous experience of functions, weddings, personalized menu planning and group organisation is expected.

- High level of Hygiene and cleanliness, HACCP experienced

- High Level of English

To apply for the position, email us on viva@nicksrestaurant.com.au
with your CV and a current full length photo thanks.

Trans North is the Bus Transport that departs three times daily from Cairns to Atherton (via Kuranda and Mareeba).

You must be in Australia with a current Australian working holiday visa.
Working hours is approximately 30~40 hours and more if required.
We have a lot of farm job around so you can also collect 88 days,
as restaurant is open for mostly night time.

  This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.

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Nicks Swiss Italian Restaurant

Member since: March 2018