Register or Login to Apply

Hospitality Professionals - Summer 20/21 At Vasse Felix

Vasse Felix Margaret River, Western Australia

2nd Year Visa Eligible

Job Description

We're seeking expressions of interest from hospitality professionals with a passion for wine and fine dining who are interested in working at Vasse Felix in Margaret River during the summer of 20/21.

Established in 1967 by regional pioneer Dr Tom Cullity, Vasse Felix is Margaret River's founding wine estate. Unrivalled experience as a vigneron in Margaret River 'wine paradise,' with its pristine isolation, ancient lands and twin oceans has led Vasse Felix to adopt organic principles across its four vineyards. This builds upon the Estate’s reputation for minimal intervention and ‘small batch’ winemaking, as an intuitive progression to achieve Dr Tom Cullity’s original aim, ‘to make the best possible wine’.

The Vasse Felix Cellar Door - also located at the Home Vineyard - is renowned. Featuring a tasting room, wine lounge, art gallery, wine museum and one of Australia's most acclaimed restaurants, visitors are welcomed from all around the world, eager for the ultimate Vasse Felix experience.

If you are interested in working in our restaurant or cellar door, please email your Curriculum Vitae including current references and cover letter to jobs@vassefelix.com.au. Please ensure your name and the position you are seeking is included in the email subject field. 

www.vassefelix.com.au

Postcode: 6284 (Margaret River, Western Australia)

  This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.

Login or Register to Apply Online

Not already a member? Register for free and create your online resume to apply. If you are already registered or have applied for a vacancy before, you can login below.

Vasse Felix

Member since: August 2020

Description:
Established in 1967 by regional pioneer Dr Tom Cullity, Vasse Felix is Margaret River's founding wine estate. Unrivalled experience as a vigneron in Margaret River 'wine paradise,' with its pristine isolation, ancient lands and twin oceans has led Vasse Felix to adopt organic principles across its four vineyards. This builds upon the Estate’s reputation for minimal intervention and ‘small batch’ winemaking, as an intuitive progression to achieve Dr Tom Cullity’s original aim, ‘to make the best possible wine’. Everyone is welcome to visit the renowned Vasse Felix Estate, which offers a range of experiences to immerse oneself in Margaret River’s wine, food, culture and history.

Industry:
Farming, Animals & Conservation