Sous Chef-Hotel / Pub Venue-Coastal Western Australia
We are seeking an experienced Souse Chef for this great coastal venue located in remote Western Australia.
Fantastic opportunity and an excellent way to save!
$hour Mon – Fri + penalties as per the award
up to 40 hours per week
Free Accommodation & Meals
Own room with ensuite
- General prep & cooking of traditional pub fare
- Covering a variety of shifts (including breakfasts and split shifts)
- Supporting the head Chef
- Supervising junior staff
- Covering Head Chefs days off / leave etc
- Maintain kitchen cleanliness and hygiene
- Working as part of a team (3-4 in kitchen)
Access via sealed roads or flights
Telstra Mobile Reception
Not a backpacker? That's ok. We accept applications from Australian citizens, permanent residents, international students as well as working holiday visa holders. If you are qualified for this position, please register and apply via the form below.
This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.
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MLKA Hospitality Recruitment
Member since: December 2020
Hospitality, Travel & Tourism