Head Chef-Outback Queensland
We are seeking a Head Chef for this busy property located in outback Queensland. This is a great opportunity and an excellent way to save.
This venue has multiple outlets and offers a restaurant, cafe, bottle shop and bar.
$85,000 salary (negotiable)
Free meals and accommodation in hotel room with ensuite
We are looking for a high calibre, experienced Head Chef with the ability to drive the business forward. Someone who is passionate about food and wine and takes pride in everything that they do.
The successful candidate will have a great eye for detail, a calm temperament and excellent time management skills. They will have a proven track record of successfully managing stock, costs, staff and driving revenue. Previous remote area experience will be highly regarded, as will a passion for outdoor / open fire cooking. This is a fantastic opportunity for a Head Chef who wants to put their stamp on things.
Prep & cooking of bistro style meals
Catering for various functions, events and tours
Working as part of a team
Ensuring kitchen cleanliness
Control stock to ensure minimal wastage and low cost of sales
Manage, training and mentoring staff to ensure productivity is achieved
Ensuring food quality is at it's best to ensure customer satisfaction
Working split shifts
The venue is open for breakfast, lunch and dinner 7 Days per week.
Access is via sealed roads or regular flights.
Not a backpacker? That's ok. We accept applications from Australian citizens, permanent residents, international students as well as working holiday visa holders. If you are qualified for this position, please register and apply via the form below.
This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.
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MLKA Hospitality Recruitment
Member since: December 2020
Hospitality, Travel & Tourism