Head Chef
The Port of Bourke Hotel Bourke, New South Wales
Job Description
Head chef or very experienced chef required to run outback bistro kitchen in charge of staff, menu, ordering, cleanliness, wastage and everything associated with a busy bistro.
Immediate start.
Salary including accommodation.
send resume to
Postcode: 2840 (Bourke, New South Wales)
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This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.
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The Port of Bourke Hotel
Member since: April 2018
Employer's email matches the portofbourkehotel.com.au website.
Industry:
Hospitality, Travel & Tourism