Head chef or very experienced chef required to run outback bistro kitchen in charge of staff, menu, ordering, cleanliness, wastage and everything associated with a busy bistro.
Salary including accommodation.
send resume to
Postcode: 2840 (Bourke, New South Wales)
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This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.
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The Port of Bourke Hotel
Member since: April 2018
Hospitality, Travel & Tourism