The Xtra Mile Café is looking for two (2) wonderful staff to fill roles in our quirky café. The two roles are:
• experienced and confident chef / cook; (Full Time Hours)
• experienced barista / cafe all-rounder.
For the chef/cook role, we are looking for someone that can work independently while being an integral part of the team. We have a strong focus on community and high quality, wholesome food with a healthy twist. Our approach to food is producing both nourishing and well-balanced all-day breakfast and lunch options. We value sustainability, limit wastage and prepare from scratch as much as possible. We cater for people with food allergies and have a large Plant Based/ Vegan following. We love what we and enjoy working with likeminded people.
For the barista / cafe all-rounder, you need excellent knowledge and experience in making coffee. . Experience in the use of POS, eftpos and cash handling is needed.
For both roles, you will have a strong work ethic, be reliable, a clear communicator, punctual, and a team player with a positive approach to customers and a bright personality.
Most importantly, we are looking for people that are open and have a friendly and positive attitude to their work and have excellent customer service. Our customers always come first.
You can extend your second/ third year 462 visa here.
If you wish to be creative and join a positive and motivated team, please send your resume and a little bit about yourself to us.
Postcode: 4825 (Mount Isa, Queensland)
Not a backpacker? That's ok. We accept applications from Australian citizens, permanent residents, international students as well as working holiday visa holders. If you are qualified for this position, please register and apply via the form below.
This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.
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The Xtra Mile
Member since: December 2020
A café with a healthy twist, selling specialty coffee and wholesome Nutritious food. Providing choices for food allergies and special diets.
Hospitality, Travel & Tourism