We are excited to be reopening Dôme Port Hedland and becoming a part of the community once again!
We are seeking enthusiastic, motivated individuals who are ready to deliver exceptional dishes to our guests.
A back of house team member is responsible for the preparation and cooking of our extensive menu. Depending on experience you will work across a number of stations as part of the kitchen team.
A warm, friendly, engaging personality
Excellent communication skills
Initiative to recognise what needs to be done
Willingness to work with the team
About the role:
Preparing and producing all ingredients and menu items for our guests to a consistent high standard
General cleaning duties, including dishes
On occasion, you will be required to take orders to guests within the café
Benefits and perks:
Permanent Part Time position with annual leave and personal leave
Flexible hours from early mornings to late nights, Monday - Sunday
Career development with a comprehensive training program
Discounts on food and drink whilst you are working
“At Dome, being a place of welcome and comfort where everyone is treated with equal respect, is at the very heart of what we do and we embrace this diversity as much for our guests as we do for our team. We will welcome the unique insights, experiences and creativity from people of all different races, ages, religion, cultural backgrounds, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander.”
Postcode: 6721 (Port Hedland, Western Australia)
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Dome Coffees Australia
Member since: August 2020
Hospitality, Travel & Tourism