Are you looking for your Summer adventure?
Are you looking for the beach, sun, surf and some of the most stunning coastline in Australia?
Do you have solid Hospitality experience in bars, bistro, Night Clubs or Bottleshops? Maybe all of them!
Esperance could be the place for you!
The Pier Hotel in Esperance is looking for our Summer team to handle the influx of tourists that come to this amazing town located on the beautiful southern Western Australian coastline.
A town of people, we can see this expand to over in the local area during the peak of the summer and as the largest and best venue in town, with a 200+ capacity bistro and a venue capacity of 700+, we get busy!
We are searching for a commitment from December through to the end of February for experienced FOH staff across both food and beverage.
We can offer accommodation for some applicants, both single, shared and couples with excellent food on offer in the center of town: only minutes away from some of Australia’s best surf and swimming beaches.
The positions are casual and paid at award rates and offer a mix of both day and evening shifts to allow you to enjoy all that the area has to offer.
If this sounds like the place for you to enjoy Summer, then please provide your resume, a cover letter and 2 Australian references to:
Postcode: 6450 (Esperance, Western Australia)
Not a backpacker? That's ok. We accept applications from Australian citizens, permanent residents, international students as well as working holiday visa holders. If you are qualified for this position, please register and apply via the form below.
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Pier Hotel Esperance
Member since: December 2018
The Pier Hotel is situated on the magnificent pristine white sand beaches of Esperance, -Overlooking the Bay of Islands- there is no better place to enjoy a quiet beer and take in the scenery.
Perhaps you may wish to have a meal?- then our Bistro is definitely the place to eat, with an extensive food menu to satisfy the most discerning diners
The Pier Hotel's Bistro, where the sea and land comes alive on your plate.
An a la carte menu tailored to suit everyone's taste buds
Hospitality, Travel & Tourism