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Chef De Partie / Sous Chef

Lake House Daylesford, Ballarat

2nd Year Visa Eligible

Job Description

Chef de Partie / Sous Chef

Lake House Daylesford

Lake House Daylesford, consistently listed amongst the best restaurants in Australia has openings within the kitchen team.

Both offer an excellent opportunity for career development in a beautiful location, working with a professional career driven team. Lake House kitchens are supplied with produce from our nearby farm.

Interest in produce and season driven cooking an advantage.

Experience at a Michelin Star level or an establishment with similar high standards will be highly regarded. Excellent cooking skills, efficiency, attention to detail, a good sense of humor and capacity to contribute to a tight knit team are essential.

Daylesford is 80mins from Melbourne and offers an enviable lifestyle in a sought after location.

Assistance with visas and sponsorship is available for the right candidates.

Farm work provision for Working Holiday Visa Extensions can be available.

Postcode: 3460 (Daylesford, Ballarat)

Not a backpacker? That's ok. We accept applications from Australian citizens, permanent residents, international students as well as working holiday visa holders. If you are qualified for this position, please register and apply via the form below.

  This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.

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Lake House

Member since: July 2018

Industry:
Hospitality, Travel & Tourism