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Kitchen Hand

Soeur Creperie Mornington, Melbourne

Job Description

Have you ever wanted to learn the secret to an amazing crêpe?

Our team is expanding yet again, and we are looking for an all-rounded superstar!

You're specialty? Working as a kitchen hand, you will learn how to cook the yummiest crêpes, as well as prep food as required.

Want to know the best part yet? From July 14th we will be opening in the evenings as a bistro, so there is a great opportunity to grow.

You don't need to be a chef, just have a passion for French food, the kitchen, learning new skills and hopefully teaching us something new too!

Send your CV to [email address removed]

Merci Beaucoup!

Postcode: 3931 (Mornington, Melbourne)

Not a backpacker? That's ok. We accept applications from Australian citizens, permanent residents, international students as well as working holiday visa holders. If you are qualified for this position, please register and apply via the form below.

  This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.

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Soeur Creperie

Member since: April 2022

Employer's email matches the website.

We are a French Crêperie in the heart of Main Street, Mornington.
Growing up in Bretagne France, I was always able to find the most delicious sweet and savoury crêpes. There's certainly a Bretagne secret (maybe it's the butter) !
I wanted to bring a little piece of Bretagne to my home on the Mornington Peninsula, so that you too can experience it.
From savoury galettes (buckwheat crêpes) to the sweetest of crepes (you have to try the Nutella) we know that you will find a little slice of Europe, on Main Street Mornington.

Hospitality, Travel & Tourism